Description
From Barbecue Hall of Fame legend Ed Mitchell, this Carolina Pork BBQ Rub is an authentic, earthy blend made for serious flavor. With no sugar added, all-natural ingredients, and a bold kick of smoked paprika and spices, it’s perfect for pork shoulders, loins, chops, or whole hog. Apply 24 hours in advance for deep flavor, or season right before cooking—either way, it’s a pitmaster-approved essential. Works great on chicken and beef too.
